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New York a La Carte Restaurants Cookbook ISBN:9780070321519 Even a beginning cook can

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Description

Even a beginning cook can make a blue-ribbon pie with just a little practice

casseroled

written by the man who was chosen by the Kennedys to be chef during their stay in the White House

So will you when you're cooking with SUDS

But the curry is only one part of the whole meal

New York a La Carte Restaurants Cookbook ISBN:9780070321519 Even a beginning cook canNew York a La Carte cookbook showcases 250 recipes from 75 of New York's top restaurants including The Four Seasons, Cafe de Artistes, Lutece, Sardi's, and more. There are also little summaries about each restaurant. This is a fun cookbook contains nostalgic recipes from New York's legendary culinary scene. Format: Hardcover with dust jacket, 381 pages. Copyright: 1978 Publisher: McGraw Hill Book Company Author: Jay Jacobs Description: In this urbane,

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