布朗山 宫廷普洱 香韵版 (2010 年 200g 茶饼) OVP Mt. Bulang Royal Aroma Shou Pu’erh (2010 Vintage 200g) UOM:per piece 200g This resembled three fuller spheres

This resembled three fuller spheres stacked together

Yixing masters Feng Youting and his disciple Cheng Shouzhen raised the neck of the Duozhi teapot

Duration: 2 Hours x 3 Session

🫖【麒麟金钟】壶，正是东方美学的具象化身：

46，是已知的含铁量最高的紫砂，比普通紫泥高出约3倍。不同窑温下色泽差异极大，高温状态表面会出现众多黑星，最佳窑温1160度，呈典型的中国红。

布朗山 宫廷普洱 香韵版 (2010 年 200g 茶饼) OVP Mt. Bulang Royal Aroma Shou Pu’erh (2010 Vintage 200g) UOM:per piece 200g This resembled three fuller spheres2010 2010 15 Mt. Bulang Royal Aroma Shou Puerh (2010 Vintage) made from ancient tree leaves from Bulang Mountain, aged in Singapore. Elegant aroma, amber liquor, smooth and refined texture. Premium aged ripe Puerh for serious collectors.