Pay in 4 interest-free payments of $8.75 Learn more
Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Published by the Junior League of Memphis
Text and contents are clean and binding is excellent
and insightful essays
busy evenings
Boston's WGBH launched The French Chef television series
Edible North Carolina: A Journey Across a State of Flavor Pie Published by the Junior LeagueMarcie Cohen Ferris gathers a constellation of leading journalists, farmers, chefs, entrepreneurs, scholars, and food activists along with photographer Baxter Miller to offer a deeply immersive portrait of North Carolina's contemporary food landscape. Ranging from manifesto to elegy, Edible North Carolina's essays, photographs, interviews, and recipes combine for a beautifully revealing journey across the lands and waters of a state that exemplifies
US$ 808.00
US$ 10.00
US$ 14.00
US$ 15.95
US$ 31.00