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Marinades often contain salt, black pepper, and other incredible flavors that helps flavor the meat

Choosing an olive oil that tastes good enhances the flavor of the dressing

Vyvyan Holland, Hand Coloured Fashion Plates 1770-1899 , Batsford, 1955

(I prefer to use the microwave method for ease) In a large bowl combine cream of chicken soup and turkey gravy until smooth

If the pasta absorbs too much dressing after chilling, simply stir in 12 tablespoons of mayo or a splash of milk right before serving to refresh it

Ingredients 1 pound grass-fed ground beef 8 slices center-cut bacon (about 6 ounces) 1/2 cup crumbled blue cheese (about 2 ounces) 1 tablespoon Worcestershire sauce 2 teaspoons Dijon mustard nonstick cooking spray kosher salt & ground black pepper , to season for serving, as desired: burger buns , crunchy apple slaw (see Recipe Notes) or other toppings of choice (e.g