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Alfrocheiro with meatiness and spice tempered by blueberry and black cherry fruits and a kick of the granitic minerality that Dao is famed for
a historic one at that as the domaine was founded in 1901
In Kit's Coty
This is such a good
creamy and dense but pinned by a racy
Colheita Tawny Port 2008, Niepoort Rose Alfrocheiro with meatiness and spiceColheita Ports are some of the great hidden gems of the Douro. Whereas the traditionally more prized Vintage Ports spend only 18 months in oak barrels before bottling, Colheita Tawny ports spend more time in barrel before release, 7 years in fact and also come from a specific vintage. All of this means bags of complexity and the wine is ready to go! From the legendary Niepoort, this is simply awesome, dried cherries, figs, walnuts, caramel all getting
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